For more detailed descriptions of dishes please view the ‘menu’ link at the top of the page. Menus available for groups of 4 or more

MENU 1 £21 PER PERSON

– TABLA DE QUESO MANCHEGO –
Manchego cheese platter

– PATATAS FRITAS A LA BRAVA –
spicy potatoes

– TORTILLA ESPANOLA –
Spanish omelette

– CHORIZO PICANTE –
spicy sausage

– GAMBAS AL AJILLO –
prawns in garlic and chilli

– CALAMARES REBOZADOS –
deep fried squid in batter

– CROQUETAS DE JAMON –
chicken and Iberian ham croquettes

– ESPINACAS CON GARBANZOS –
spinach and chickpeas

– BROCHETA DE POLLO –
chicken skewer

– BROCHETA DE CORDERO –
lamb skewer

Bread, olives and mixed salad

MENU 2 £25 PER PERSON

– PAN CON TOMATE Y JAMON –
Toasted bread slices, smothered with a tomato & garlic puree; topped with Serrano ham

– BERENJENAS CON QUESO –
Pan fried aubergine topped with goat’s cheese and a drizzle of honey

– PATATAS BRAVAS –
spicy potatoes

– CHORIZO PICANTE –
spicy sausage

– CROQUETAS DE JAMON IBERICO –
ham and chicken croquettes

– ALBONDIGAS EN SALSA –
Meatballs in tomato sauce

– CHAMPIÑONES AL AJILLO –
mushrooms in garlic and rosemary

– GAMBAS AL AJILLO –
Prawns sautéed in garlic & chilli

– BROCHETA DE POLLO –
chicken skewer

– BROCHETA DE CERDO Y CHORIZO –
pork and chorizo skewer

– BROCHETA DE CORDERO –
lamb skewer

Bread, olives and mixed salad

SET MENU 3 £33 PER PERSON

PAN CON TOMATE Y JAMON

Bread slices, topped with tomato, garlic puree & Serrano ham

-TABLA DE QUESOS- 

  Spanish cheese selection served with Quince, tomato preserve & almonds

-PATATAS BRAVAS

 Spicy potatoes

CHORIZO PICANTE

Spicy sausage

-GAMBAS AL AJILLO

Prawns sautéed in garlic & chilli

-BOLITAS DE ESPINACAS Y QUESO- 

Spinach and cheese croquettes

 – ALBONDIGAS EN SALSA

Meatballs in tomato sauce

-CALAMARES FRITOS-   

 Lightly floured, deep fried squid pieces

BROCHETA DE POLLO

Chicken skewer

BROCHETA DE CORDERO

Lamb skewer

-BREAD, OLIVES & MIXED SALAD  –

-SANGRIA-

Our special recipe Sangria -Made to order-

-POSTRE-

Choice of our delicious desserts

– All set menus can be adjusted to include extra vegetarian options-

– Dishes are to be shared amongst all guests-

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